الجمعة، 26 أكتوبر 2018

What we bought, spent and ate this week

Hello Dear Reader,

With Lovely Hubby and I now empty nesters we have been eating lots of leftovers, I made this beaut Bolognese Bake on Sunday and it made quite a lot, talk about the gift that keeps giving. We had it for dinner on Sunday, Monday and Tuesday, it also supplied lunch on Monday, Tuesday and Thursday.

You know the swings and roundabouts I mentioned in last weeks 5 Frugal Things post, well it was definitely more of a high end, swing-a-thon on the food budget this week. But eating at home is always going to be cheaper than going out, so I am not going to give that too much thought.

If you're looking at the photo below and thinking how many tomatoes do they need? Well, I didn't purposely count out 26 tomatoes to take home, they were out the front of the Northside Discount Fruit Barn in one of those "sold by the bucket" tables. I didn't know how many there were until I emptied the bucket out into one of my mesh bags for weighing at the register! Never mind, they have been great in my salad sandwiches for lunches and I have also roasted a huge tray of red capsicum, tomatoes, egg plant, onions and garlic to be used on Pizzas with left over roast lamb for tonights dinner.

Now on with the rest of the food-

What we bought

Shopping from Northside Discount Fruit Barn

Shopping from Coles

Shopping from Aldi

What we spent 
Northside Discount Fruit Barn-$72.90
Coles-$17.18
Aldi-$48.40
Marjax Meats-$74.90 (Rolled Loin of Pork and a Butterflied leg of Lamb)

TOTAL-$213.38-way up on last weeks $87.15, Swings and Roundabouts!

What we ate

Friday-Baked Beans on Toast

Saturday-Lemon Myrtle and Ginger Chicken with steamed Basmati rice and Mustard Green


Wednesday-Super Special, Creamy Potato and Salmon Bake with steamed Asparagus


Thursday-Lamb and Pork Roast with Roast Potato and Pumpkin, Cauliflower Cheese and Steamed Broccoli. This is what our daughter requested for her Birthday dinner.

Join in, what was on your family table this week?

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